Barbecue Chicken Pockets

These bad boys were quick and easy! Maybe not at the top of the healthy foods list but certainly tasty. Serve with some veggies and you're good to go. Sorry the measurements aren't exact. I eyeballed everything.  :)

1 package of Pillsbury Crescent rolls (8 rolls)

8 chicken breast strips or 1 lbs sliced into strips

Coconut oil

Barbecue sauce of your choice

Shredded cheddar cheese

Fully cook the chicken in 1 tbs coconut oil. 

Preheat oven to 375. Spray cookie sheet with olive oil or non stick spray. 

Unroll crescent roll dough, tear apart and spread each one out to fit chicken. 

Sprinkle cheese, plop some BBQ sauce, place the chicken at the top. 

Roll and place seam side down on cookie sheet. 

Sprinkle tops with cheese. 

Bake for 15 minutes and ENJOY!